I recently had an article published in Edible Boston magazine. Although not about Guatemalan food, it is about a subject important to me….local food, well actually local mead. It’s about my friend Ian Bennet the maker of Isaaks of Salem honey wine. Check it out and then buy some of his great mead.
http://www.ediblecommunities.com/boston/fall-2011/plan-bee.htm
Edible Boston
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AMAZINGLY good article. We couldn’t have written it better ourselves (as you can tell from our ‘about us’ page on our OWN WEBSITE!!)
Thank you for a truly great, and honest representation Brian.
It was my pleasure! It’s easy to write about such a great product!